We are saying goodbye to Lynn - she's returning to Juneau after a year at University of Alaska Anchorage - I invited the family over for a potluck and as usual the food was incredible. We used Laurie's cookbook "Mediterranean Cooking in Alaska" for a well rounded LARGE meal. I regret that I didn't have time to take pictures of everyone's dish but I did take photos of the Dungeness Crab in lemon and olive oil and the Halibut with Tahini sauce.
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